Whole Beef Share: Pasture Raised, Grain Finished
Grain-Finished Beef
Pasture raised, grain finished beef
- no added hormones
- no antibiotics
- no mRNA vaccines
Whole Beef Share: Pasture Raised, Grain Finished
$5,399.00
/
Pickup available at Adena Farms - Order by Wednesday for Friday Pickup
Usually ready in 5+ days
Description
The Whole Beef Bundle includes an incredible variety of steaks, roasts, ground beef, and specialty cuts — all vacuum-sealed, flash-frozen, and ready for your freezer. Perfect for serious home cooks, large families, or group shares.
Approximately 427 lbs total
Recommended Freezer Space: 11 to 13 cubic feet
| Cut | Approx. Size | Pieces | Approx. Total Weight |
|---|---|---|---|
| Ribeye Steak | ~14 oz | 20 | ~17.5 lbs |
| New York Strip | ~14 oz | 18 | ~15.75 lbs |
| Filet Mignon | ~8 oz | 10 | ~5.0 lbs |
| Top Sirloin (Baseball Cut) | ~8 oz | 16 | ~8.0 lbs |
| Outside Skirt Steak | ~8 oz | 4 | ~2.0 lbs |
| Flat Iron Steak | ~8 oz | 4 | ~2.0 lbs |
| Flank Steak | ~8 oz | 4 | ~2.0 lbs |
| Fajitas (Inside Skirt) | ~8 oz | 10 | ~5.0 lbs |
| Stew Meat | ~1 lb | 25 | ~25.0 lbs |
| Chuck Roast (Boneless) | ~3.5 lbs | 8 | ~28.0 lbs |
| Top Round (London Broil) | ~3.5 lbs | 4 | ~14.0 lbs |
| Culotte Roast | ~2.5 lbs | 2 | ~5.0 lbs |
| Tri-Tip Roast | ~2.5 lbs | 2 | ~5.0 lbs |
| Eye of Round Roast | ~3.5 lbs | 2 | ~7.0 lbs |
| Rump Roast | ~3.5 lbs | 6 | ~21.0 lbs |
| Short Ribs (Bone-in) | ~1.25 lbs | 2 | ~2.5 lbs |
| Brisket | ~11.25 lbs | 2 | ~22.5 lbs |
| Ground Beef (80/20) | 1 lb bricks | 240 | 240.0 lbs |
Each bundle is custom cut, vacuum-sealed, and flash-frozen to order for maximum freshness and quality. Price is based on farm pickup. To arrange delivery and confirm pricing, please call 352-546-3000.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Orders over $249 qualify for free shipping within the continental United States. Every order is carefully packed with insulated materials and shipped frozen to preserve freshness and quality during transit.
Our goal is to make it easy for families to enjoy premium ranch-raised beef delivered directly to their door.
At Fort McCoy Ranch, we believe customers deserve complete transparency about their food. Our cattle are raised on pasture and managed with care, allowing us to maintain high standards for animal welfare, land stewardship, and overall quality.
By working directly from ranch to customer, we eliminate confusion and provide beef you can trust.
All Fort McCoy Ranch beef is processed in our own USDA-inspected facility, where strict federal standards ensure safety, cleanliness, and proper handling.
By overseeing processing ourselves, we maintain consistent quality and full control from harvest through packaging.
See what our customers are saying about the quality, flavor, and transparency of Fort McCoy Ranch beef.
GRAIN-FINISHED BEEF
Pasture Raised. Grain Finished for Flavor.
At Fort McCoy Ranch, our cattle spend most of their lives grazing on open pasture before being carefully grain-finished to enhance tenderness, marbling, and flavor.
By managing our herd, land, and processing ourselves, we ensure consistent quality, full transparency, and beef raised with traditional ranching practices from pasture to plate.
Pasture-Raised Cattle
Our cattle spend the majority of their lives grazing freely on open pasture in a natural ranch environment.
Rich Marbling & Tender Beef
Grain finishing helps develop natural marbling, creating beef that is tender, juicy, and full of classic steakhouse flavor.
Rich in Natural Nutrients
Beef naturally contains beneficial nutrients such as omega fatty acids, CLA, and essential vitamins that support overall health.
Bold, Classic Beef Flavor
Grain finishing enhances the rich, traditional beef flavor many people associate with premium steakhouse cuts.
Pasture-Raised, Grain-Finished
Pasture-raised and grain-finished for richer flavor and tenderness.
100% Grass-Fed, Grass-Finished Beef
Chopped Steak, Ground Chuck, Ground Steak
Grill, Skillet
100% Grass-Fed Beef
From $11.99 /
Loin, Strip
Ambassador Steak, Club Steak, Hotel Cut Steak, Kansas City Strip Steak, New York Strip Steak, Shell
Grill, Skillet, Oven, Broil
100% Grass-Fed Beef
$25.99 /
Sirloin, Top Sirloin, Steak
Center-Cut Top Sirloin Steak, Top Sirloin Butt Steak, Top Sirloin Butt Steak Center-Cut, Top Sirloin
Season with salt and pepper or your favorite rub before grilling.
100% Grass-Fed Beef
$12.99 /
Loin, Tenderloin
Chateaubriand, Filet Mignon
Grill, Skillet, Oven, Broil
100% Grass-Fed Beef
$42.99 /
Chuck, Chuck Roll
Center Cut Chuck
Slow Cook, Braise, Oven Roast
100% Grass-Fed Beef
$41.99 /
Sirloin, Top Sirloin, Steak
Baseball Cut, Center-Cut Top Sirloin Steak, Top Sirloin Butt Steak, Top Sirloin Butt Steak Center-Cu
Season with salt and pepper or your favorite rub before grilling.
100% Grass-Fed Beef
$12.99 /
Chuck, Shoulder, Top Blade
Top Blade Steak
Grill, Skillet, Oven, Broil
100% Grass-Fed Beef
$18.99 /More Than Just a Beef Brand
We oversee every step — from pasture to processing — so you know exactly where your beef comes from.
Our cattle are raised on our Florida land with a focus on responsible stewardship.
We operate our own USDA-inspected facility, ensuring quality and safety at every step.
No middlemen. No confusion. Just clear choices and honest labeling.
We work with and process for local ranchers, keeping food and dollars within our community.
